#1111.K6 Obubu Matcha: 2025 Spring Obubu Blend Matcha
2025 Spring Obubu Blend 2025
Smooth, a crisp umami start, and clear astringent finish.Ā Notes of hazelnut and green pea.
If you are curious about comparing across different cultivars, Obubu Tea Farms also has available a cultivar comparison setĀ representing some of the major cultivars that are particularly well-suited forĀ Kyoto prefecture.Ā
Ā
Product Info
- Name: 2025 Spring Blend Matcha
- Ingredients: Green tea
- Net weight: 25 grams (0.88 oz)
- Cultivar: Blend
- Harvest: Spring
- Cultivation & processing notes:Ā
- Packaging: Obubu Original silver bag.
Ā
Manufacturer info
- Name: Kyoto Obubu Tea Farms
- President / farmer: Akihiro Kita
- Location: Wazuka, Kyoto
Kyoto Obubu Tea Plantations, is a Japanese tea brand owned and operated by tea farmers in the town of Wazuka, Kyoto. Started by Akihiro Kita and Yasuharu Matsumoto in 2004, the company began as an agricultural social venture. Akky and Matsu's aim was and still is, to teach tea lovers both in Japan and overseas about the value of tea farming, and to contribute to society through tea.
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Original: $0.14
-64%$0.14
$0.05Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
2025 Spring Obubu Blend 2025
Smooth, a crisp umami start, and clear astringent finish.Ā Notes of hazelnut and green pea.
If you are curious about comparing across different cultivars, Obubu Tea Farms also has available a cultivar comparison setĀ representing some of the major cultivars that are particularly well-suited forĀ Kyoto prefecture.Ā
Ā
Product Info
- Name: 2025 Spring Blend Matcha
- Ingredients: Green tea
- Net weight: 25 grams (0.88 oz)
- Cultivar: Blend
- Harvest: Spring
- Cultivation & processing notes:Ā
- Packaging: Obubu Original silver bag.
Ā
Manufacturer info
- Name: Kyoto Obubu Tea Farms
- President / farmer: Akihiro Kita
- Location: Wazuka, Kyoto
Kyoto Obubu Tea Plantations, is a Japanese tea brand owned and operated by tea farmers in the town of Wazuka, Kyoto. Started by Akihiro Kita and Yasuharu Matsumoto in 2004, the company began as an agricultural social venture. Akky and Matsu's aim was and still is, to teach tea lovers both in Japan and overseas about the value of tea farming, and to contribute to society through tea.
Ā
